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Archive
All works

JPII – Improvement of Product Quality and the Productive, Managerial, and Commercial Innovation of Small Producers in the Apricot Value Chain in Lebanon as a Driving Force for Sustainable and Inclusive Rural Economic Development

Feasibility Study for a Project to Support Agricultural Value Chains

Food for Training Program in Mount Lebanon

AGRICULTURE FARMERS DEVELOPMENT AND LIVELIHOODS – AFDAL I

Delivery of an Advanced Food Processing and Preservation Trainings

Empowering Vulnerable Women from the Mieh Mieh Area by Providing Them Opportunities in the Agro Food Sector

Akkar Rural Development Initiative (Ardi)

The Women’s Economic Empowerment Program

Flo Certified Producers Assessment

International Network for Eco-Sustainable Development of the Productive, Managerial, and Commercial Innovation of Small Producers in the Cherry Value Chain in Lebanon

Strengthening the Resilience and Protection of Women and Youth in Host and Refugee Communities (UNW3)

Community Mobilization and Economic Empowerment of Women and Youth in Crisis-Affected Areas in Lebanon (UNW2)

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